Author: megha
Today we, Audrey, Laura, Nikita and I, updated each other on what we have received so far and discussed what’s next. So far, we have 6 Wedding Ritual Ppts; received extra pictures from 2 GiT spouses for the exhibition; and…
Thank you, Audrey, Nikita, and Viviana, for joining in today and sharing your ideas. Today was a very productive step towards our next step to preparation and planning.🤗🙏 We visited the Pennings Foundation, met Anke, Irma and Maxime from the…
Thank you, Audrey, Advaita, and Nikita, for giving an extensive productive discussion.🤗🙏 We covered different topics connected to the Photo-exhibition; shared our ideas. Basically, created a bit of visualization of it. It was wonderful to hear all those ideas.😊 And…
Audrey: Hi ladies! Today with Laura, we went to the Achtse Barrier Park, mostly because it was close to Laura’s new place and she didn’t have the opportunity to explore the area yet. Fortunately, we found a mural ! Well,…
Today we had our meetup earlier than usual. And wow! We had a very progressive meeting today with Petra and Anke from the Pennings Foundation. 😊🙏We updated over the idea behind the photo-exhibition and the stories we have collected so…
After many virtual meetups, finally we are at least meeting one friend in person each week. We formed four pairs yesterday. Two of them have already met yesterday and two pairs are meeting today. For the ones who met yesterday,…
Thank you, Audrey, Binda, and Nikita for joining in today. 🙏 Unfortunately, Petra couldn’t join us. So, our planned meetup turned out to be an unplanned one, which I think we all found a nice opportunity to know each other…
There are some people who don’t follow a recipe; they just mix the basic ingredients (flour, egg(s), milk, butter, sometimes also sugar and rum) and add milk until the dough is liquid enough. I am not part of these people,…
Singular: Bitterbal; Plural: Bitterballen After attending few events in the Netherlands, I noticed that no matter what the occasion, I found one sort of Dutch snack present in almost every event. Round, deep fried snack with thick, soft filling: Bitterbal….
MO:MO (Nepali: मोमो; Nepal Bhasa: मम, small mo:mo – ममचा) Nepal is rich in its cuisine. Different communities, ethnic groups have their own food culture. However, besides dal-bhat, what connects all is their love for mo:mo. As a humor, we…